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Digital Subscriptions >  Food & Drink > Cooking & Baking > Cake Decoration & Sugarcraft Magazine > April 2017

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Cake Decoration & Sugarcraft Magazine

(1 Customer Reviews)   |     Write Review 12 issues per year Cake Decoration & Sugarcraft is the world’s leading monthly magazine for all those interested in cake decoration and sugarcraft.

Every issue has 8 to 12 complete projects for you to make. These include wedding cakes, novelty cakes, floral decorations and anniversary cakes. Each one has clear instructions and step-by-step photographs. We give you full details of the equipment and ingredients you need plus tips and techniques for getting the perfect results.

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Issue Cover

Cake Decoration & Sugarcraft Magazine  |  April 2017  


From Easter bakes and centrepiece cakes for the family table to colour ‘rainy day’ celebration cakes – we have something for everyone in this issue.

If you crave another genius modelling masterclass, you’ll love Rhu Strand’s Singing in the rain; a wonderful animated male model you can adapt to suit, but we love this iconic Gene Kelly interpretation on page 17.

The April showers theme continues with a brand spanking new technique from Karen Keaney for painting water and raindrop effects as if on glass with rainbow colours, you are going to love this cake on page 56, and will surely make it more than once! Jacqui Kelly works a little steampunk magic on her beautiful bunny design, page 28,

Veronica Seta shows us how to make an incredible blousy bow as part of her birthday tutorial on page 36. We have fabulous  orals to romance you from Natalie Porter in a geometric style on page 12 or vintage on page 53, dedicated to dear Dame Vera Lynn for her 100th birthday.

For abstract and buttercream fans we have our sublime cover star in lavender and copper from Sawsen Ali on page 44 or a quick and simple arty motif from Charlotte White on page 50. We love buttercream art, such deliciously fast results!

We know you are a lovely caring bunch, cake is love after all, so we hope you will help support Comic Relief this year with cake sales and buying their fab new apron designed by Rankin. Start your bake-a-thon with GBBO winner Nadiya Hussain’s Queen’s cake on page 76.

Enjoy cosy rainy days this April, simply follow the steps and cake on!
The monthly magazine Cake Decoration and Sugarcraft is the go-to guide for beginners and industry professionals alike. Whether you’re baking for fun or baking for a living, this magazine is the ideal source for tips and tricks that are sure to inspire you and improve your skills.

Previously known as Cake Craft and Sugarcraft magazine, Warners, who are the proud owners, chose to change the name and give the magazine a brand new look. This gave the magazine a clearer reflection of the breadth of content in each issue - establishing it as a market leader in cake decorating.

By using fondant, buttercream, royal icing and other exciting decorations, cakes can be transformed into intricate personalised creations. Receive seasonal decoration ideas such as cute Easter fondant work, terrifying Halloween toppers and even, ambitious birthday masterpieces - Cake Decoration and Sugarcraft magazine covers all celebrations.

Make sure that every single one of your cake creations is a show stopper with Cake Decoration and Sugarcraft digital magazine!
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your device each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year

You'll receive 12 issues during a 1 year Cake Decoration & Sugarcraft Magazine magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Your purchase here at Pocketmags.com can be read on any of the following platforms.

You can read here on the website or download the app for your platform, just remember to login with your Pocketmags username and password.


Our magazine apps run on all iPad and iPhone devices running iOS 7.0 or above, Android should be: Android 4.1 (Jelly Bean) or above , Kindle Fire (Gen 3) or above, Windows 8 tablets, Windows 8.1 Phones, and PC and Macs with a html5 compatible browser.

However for iOS we recommend an iPad 2 (2nd gen)/iPhone 3 or better for performance and stability. Earlier models with lower processor and RAM specifications may experience slower page rendering and occasional app crashes which are outside of our control.
5
1 Customer Reviews
   Very useful Reviewed Tuesday, 16 October 2018
To all cake decorators this year a must magazine
Issue Cover

Cake Decoration & Sugarcraft Magazine   |   April 2017   


From Easter bakes and centrepiece cakes for the family table to colour ‘rainy day’ celebration cakes – we have something for everyone in this issue.

If you crave another genius modelling masterclass, you’ll love Rhu Strand’s Singing in the rain; a wonderful animated male model you can adapt to suit, but we love this iconic Gene Kelly interpretation on page 17.

The April showers theme continues with a brand spanking new technique from Karen Keaney for painting water and raindrop effects as if on glass with rainbow colours, you are going to love this cake on page 56, and will surely make it more than once! Jacqui Kelly works a little steampunk magic on her beautiful bunny design, page 28,

Veronica Seta shows us how to make an incredible blousy bow as part of her birthday tutorial on page 36. We have fabulous  orals to romance you from Natalie Porter in a geometric style on page 12 or vintage on page 53, dedicated to dear Dame Vera Lynn for her 100th birthday.

For abstract and buttercream fans we have our sublime cover star in lavender and copper from Sawsen Ali on page 44 or a quick and simple arty motif from Charlotte White on page 50. We love buttercream art, such deliciously fast results!

We know you are a lovely caring bunch, cake is love after all, so we hope you will help support Comic Relief this year with cake sales and buying their fab new apron designed by Rankin. Start your bake-a-thon with GBBO winner Nadiya Hussain’s Queen’s cake on page 76.

Enjoy cosy rainy days this April, simply follow the steps and cake on!
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your door each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year
  Money-back guarantee

You'll receive 12 issues during a 1 year Cake Decoration & Sugarcraft Magazine magazine print subscription.
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