Roast potato breakfast hash
RECIPES AND FOOD STYLING EMILY GUSSIN PHOTOGRAPHS CLARE WINFIELD STYLING SARAH BIRKS
Cheeseboard panettone french toast
Citrus-studded panettone and a full-bodied cheese? Trust us, it’s a match made in heaven. Giving the bread the french toast treatment ensures the sugars don’t burn when it’s in the pan, too
Brussels sprout, paneer and coconut stir-fry
Christmas leftovers stew with bread sauce dumplings
A versatile stew that makes the most of whatever you have left to work with. The real stars of the show are the incredible bread sauce dumplings – soft, fluffy and full of comforting creaminess
FOR LEFTOVER ROASTIES Roast potato breakfast hash
Serves 2 Hands-on time 25 min
A speedy dish for bleary-eyed late mornings after a few too many the night before.
EASY SWAPS