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Subject: delicious. really has made me a better cook!
From: Keri Fuller
Wow, 20 years of delicious.! I’ve had every one of your issues since December 2003. And over the years I’ve metamorphosed from enthusiastic home cook to professional chef, working in a London restaurant in my 50s (mid-life crisis). Thank you for all the inspiration.
MORE 20TH BIRTHDAY FELICITATIONS
From: Peter Sadler
I wanted to wish you all a very happy birthday. Yours is the best, most helpful and warmest magazine there is – so much more than recipes. I look forward to the end of each month when it drops through my letterbox. Christmas wouldn’t be the same without my delicious.
From: Susan Eastham
I’m delighted you’re celebrating your 20-year anniversary. I’ve kept all your magazines – it’s so interesting to compare the ones of 15 years ago to today’s. delicious. was ahead of its time, with tips on where to buy rare items that are now mainstream. It makes me smile that favourites pop up year on year… I still make the apple crumble cake from Jan 2019, and many others.