Shopping Cart -

Your cart is currently empty.
Continue Shopping
This website use cookies and similar technologies to improve the site and to provide customised content and advertising. By using this site, you agree to this use. To learn more, including how to change your cookie settings, please view our Cookie Policy
Pocketmags Digital Magazines
Pocketmags Digital Magazines
   You are currently viewing the Australia version of the site.
Would you like to switch to your local site?
Digital Subscriptions > delicious. Magazine > Feb-17 > ENGLISH MUFFINS



The traditional English muffin is a perfect thing: dense, chewy, made to be toasted, then slathered in butter. They’re completely different from the spongy, sweet muffins that have eclipsed them in popularity (although they have their place). The originals are one of my favourites for breakfast or afternoon tea – and they’re not hard to make. I’ve used a simple starter dough for my recipe because it gives a deeper flavour – just give it a quick mix, leave for a few hours, then use. Apart from that, all you need is a heavy-based frying pan and a bit of patience. Once you’ve made your own, no shop-bought muffin will ever be good enough.

Purchase options below
Find the complete article and many more in this issue of delicious. Magazine - Feb-17
If you own the issue, Login to read the full article now.
Single Issue - Feb-17
Or 599 points
Annual Digital Subscription
Only $ 4.00 per issue
Or 4799 points
6 Month Digital Subscription
Only $ 4.16 per issue
Or 2499 points

View Issues

About delicious. Magazine

February’s chill needs warming delicious. cheer: you'll find it in month’s feature-packed issue: American pancakes 3-ways; definitive Sunday roasts (lamb & chicken); cooking with clams; recipes with citrus zing; the best TV chill-out snacks; 3-in-1 beef stew; wholesome baking with Jordan Bourke; Chetna Makan’s feelgood brunch; the power of pulses; lighter comfort food; queen of puddings; DIY English muffins; Som Saa's Thai curry and much, much more… What are you waiting for?