We use cookies to track usage and preferences. See Cookie Policy
Pocketmags Digital Magazines
AU
Pocketmags Digital Magazines
   You are currently viewing the Australia version of the site.
Would you like to switch to your local site?
Digital Subscriptions > Delicious Magazine > May-17 > Fishcakes

Fishcakes

Quick to make and easily devoured – just two of the attributes that make fishcakes perennially popular. Here we have Thai-style bites, pepped-up crabcakes and the ultimate fishcakes & chips to add to the bestsellers list

ALWAYS A WINNER

Hot-smoked salmon and parsley fishcakes with lemon mayonnaise and homemade chips,

Bloody mary crabcakes

MAKES 8 CRABCAKES (TO SERVE 2) OR 10-12 TO SERVE AS A NIBBLE. HANDS-ON

TIME 30 MIN, PLUS CHILLING

MAKE AHEAD

Make the crabcakes to the end of step 3 up to 24 hours ahead; cover and chill, then cook as in step 4.

READ MORE
Purchase options below
Find the complete article and many more in this issue of Delicious Magazine - May-17
If you own the issue, Login to read the full article now.
Single Issue - May-17
$5.99
Or 599 points
Annual Digital Subscription
Only $ 4.00 per issue
SAVE
33%
$47.99
Or 4799 points
6 Month Digital Subscription
Only $ 4.16 per issue
SAVE
30%
$24.99
Or 2499 points

View Issues

About Delicious Magazine

The May issue of delicious. has everything you need for the best bank holiday feasting, with a laid-back brunch, juicy tarragon roast chicken, proper lemon curd sponges and more. If you’re planning a walk, be sure to pack the brilliant picnic dishes from River Cottage’s Gill Meller. You’ll also find homemade scampi, duck ragù, good-for-you veggie ideas and easy midweek meals, plus the rules and recipes guaranteed to lift your cooking to the next level.
Ways to Pay Pocketmags Payment Types
At Pocketmags you get Secure Billing Great Offers HTML Reader Gifting options Loyalty Points