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Digital Subscriptions > Gluten-Free Heaven > Gluten-Free Heaven February 2019 > Warburtons Gluten Free

Warburtons Gluten Free

Britain’s favourite baker wants everyone following a gluten-free diet to enjoy the taste and quality you’ve come to expect from Warburtons…

Since the family business began as a small grocery shop in Bolton back in 1876, Warburtons has been committed to providing high quality bakery products that are not only delicious, but cater for a variety of lifestyles and taste buds. Now the number one bakery brand in Britain, Warburtons is still actively managed by the fifth generation of the Warburton family – Jonathan, Brett and Ross – who are every bit as focused on delivering greattasting bakery products, fresh, every day to customers across the country.

The Warburtons family recognised that more people were looking for gluten-free bakery options and decided it needed to do something about it. So, in 2011, they decided to invest in a gluten, wheat and milk-free bakery in Newburn, Newcastle, which began their journey into free-from bakery.

The bakery is now run by a team of dedicated bakers, who use only the best ingredients to make sure the gluten-free products are made to the same high-quality standards that you would expect from Warburtons.

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About Gluten-Free Heaven

Welcome to the latest issue of Gluten-Free Heaven. We know January can be a tough and long month financially and the purse strings may have been tightened a little, so we have your February covered with delicious midweek meals that don't cost the earth and can keep your 2019 on track. We also look at how to perfect your pasty skills, delve into food alchemy, learn how to eliminate free sugars from your diet, and discover that those gluten dishes you may be craving for, might not be as great as you remembered them. It's February, so of course it's Valentine's Day, which means love, cuddles and of course CHOCOLATE! We have a whole host of ideas to create simple yet decadent recipes to surprise your loved ones, and a special feature on how to make that special day work for the whole family! We hope you enjoy this issue s much as we've enjoyed trying some of the recipes!