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Digital Subscriptions > Gluten-Free Heaven > Mar 2019 > What’s cooking this March?

What’s cooking this March?

Keep up to date with all the latest gluten-free happenings…

FREEE by Doves Farm adds new gluten-free mixes to its range

Gluten-free flour and product producer FREEE by Doves Farm has just launched three new gluten-free mixes that makes baking gluten-free easier than ever before.

The new product include Chocolate Brownie Mix (£2.95), Pancake Mix (£2.35) and Choc Chip Cookie Mix (£3.25), all of which need just two storecupboard items to complete the bake.

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About Gluten-Free Heaven

Welcome to the March issue of Gluten-Free Heaven. This month we pay special attention to the most important meal of the day – breakfast – and feast on bright and tasty treats to give you the energy you need to power though the day. We feature French toast stacks, both a sweet and savoury breakfast pizza, bagels, granola, kedgeree and much more. Also this month we look at how to cook for fitness with England rugby star James Haskell, discover the best cafes on the high street, treat ourselves to some incredible St Patrick's Day meals including Irish stew, Guinness soda bread, potato cakes and colcannon. We also look at how to plan the perfect gluten-free wedding and of course feature the latest products, news tips and tricks to make your gluten-free life hassle free and delicious!