Pokē: Hawaiian-inspired sushi bowls by Celia Farrar and Guy Jackson (£15.57, Hardie Grant Books).
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June 2017
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About Healthy Food Guide
This month: ditch the scales and discover the new research that’ll help you reach your weight loss goals. We speak to four people diagnosed with diabetes for their best advice, and reveal how you can eat healthily and heartily without breaking the bank. Plus, get our brand new complete weight loss plan from nutrition editor Amanda Ursell and try over 30 calorie-counted recipes that not only taste great, but will help you feel great too. It’s all in the June issue of Healthy Food Guide, available now.