CARRIE RUXTON PHD is an award-winning dietician, health writer and TV nutritionist
What is it?
As the name suggests, milk thistle is a prickly plant with a purple flower that’s usually found in Mediterranean countries. Its active ingredients, a group of antioxidant flavonoids called silymarins, are extracted from the seeds and are believed to help protect the liver.
Read the complete article and many more in this issue of
Healthy Magazine
Purchase options below
If you own the issue,
Login to read the full article now.
Single Digital Issue
December/January 2017
 
This issue and other back issues are not included in a new Healthy Magazine subscription. Subscriptions include the latest regular issue and new issues released during your subscription.