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Freshly picked chestnuts
The Benedictine monastery of Sabiona, above the town of Chiusa.
The red rooster is a seal of quality for farmstays in South Tyrol.
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Single Digital Issue November 2016
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Lonely Planet
November 2016

Other Articles in this Issue

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In a county where the coasts get most attention, Coombeshead
The ruggedly charming seaside town has fortified walls, crumbling ramparts
Get wet and wild on a waterfall adventure in Cabarete,
Tales of the supernatural abound in the coastal plains of South Carolina and Georgia, USA, whose haunting landscapes can unsettle even the most sceptical visitor
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A German-speaking bit of Italy, the South Tyrol is a region with a dual identity. But there’s one thing locals know for sure, and that’s how to make the most of autumn
The Swedish capital and the largest city in Scandinavia, Stockholm is often called a ‘Venice of the North’, with lakes and inlets instead of canals. Even as the days grow shorter and the first breath of winter is in the air, it’s a place that richly rewards explorers on a long weekend, with its historic town quarters, inviting coffee shops, diverse museums, ever-present love of design and an archipelago on its doorstep
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The moors, cliffs and romantic woods of Wessex have inspired literary greats such as Thomas Hardy and Samuel Taylor Coleridge for centuries, and helped repopularise the Anglo-Saxon name of this ancient region
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France’s City of Light has stolen visitors’ hearts for centuries; prepare to be bowled over by some of the world’s finest bistros, grandest gardens and most exquisite architecture
Visitors flock to Munich for Oktoberfest, but those who spread their wings a little further find medieval villages, forests of autumnal golds and cities waking from summer slumber
The priciest spots on this dream island are by its sapphire waters and white-sand beaches, but this means the real Mauritius of hot curry, fishing villages and hiking trails is going cheap
America’s live-music capital is the king of alternative cool and a magnet for retro diners, hidden bars and some of the best barbecue joints and Mexican cantinas in the South