Latin America, as we all know, is a place of music, dancing, sport and the occasional carnival, but beyond Mexico few know the wonderful regional cuisine it has to offer. Santa Maria has done the hard work of exploration and preparation for you, cooking up a range of tasty sauces and seasonings from that colourful continent.
The Santa Maria Latin American Kitchen range takes your taste-buds on a tour of bright Latin flavours from Peru, Mexico, Brazil, Argentina, Costa Rica and beyond. Whether it’s the striking Indian influence on Caribbean cooking, or the way Spanish and Portuguese recipes have been adapted to local ingredients or combined with indigenous styles, all these countries have intriguing cuisines and the wild variety of flavours to match.
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July 2018
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