Derek Sarno is the co-founder of Wicked Healthy, co-author to The Wicked Healthy Cookbook and the Chef-Director of Plant Based Innovations at Tesco. He moved to the UK to pioneer and increase the Free From Animals options within Tesco and developed the new Wicked Kitchen range of ready meals, wraps, salads, sandwiches and pizzas. Here he shares his ‘wicked’ ethos and values.
Hiya! What makes the Wicked mission diff erent is that we focus on bringing compassion to our plates and into the industry food system by leading with taste, convenience and aff ordability. With more than 20+ years’ experience as a chef, paired with industry knowledge and the sheer will to make a diff erence, we have created something innovative and appealing to all food lovers with the Wicked Kitchen vegan range.
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June 2018
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