Woman & Home Feel Good Food | Autumn 2016
NEW AUTUMN FLAVOURS
Although the British weather is as unpredictable as its national football
teams, we are officially heading into autumn, a favourite time for cooks. There is so much wonderful produce in season, from the early Discovery apples in August, the last of the plums and damsons to wonderful squash, tomatoes and courgettes. It’s also the time of year when we plan on getting back into the Sunday roast habit, one of everyone’s favourite meals. With lighter meals for midweek, curry and spicy recipes, special dishes for weekends when we’ve all more time to cook, and, of course, desserts and bakes that would make Mary and Paul proud, we’ve something for every cook.
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Articles in this issue
Below is a selection of articles in Woman & Home Feel Good Food Autumn 2016.