Beer and Brewer  |  Autumn 2020
-Strawberries, oatmeal, gluten-free: The reinvention of Pale Ale
-The Eco Revolution: Can breweries really be sustainable?
-Build your own brewpub: It's the future of craft
-Craft Beer's Second Generation: The brewers who took craft into the mainstream
-Homebrewer: An introduction to homebrewing and some GABS recipes
-Media and Brand: Finding out who you are and telling people about it
-A Pint with Art vs Science, the band at BeerFest
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Articles in this issue
Below is a selection of articles in Beer and Brewer Autumn 2020.