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Cake Decoration & Sugarcraft Magazine

12 issues per year Write Review From $3.50 per issue The monthly magazine Cake Decoration and Sugarcraft is the go-to guide for beginners and industry professionals alike. Whether you’re baking for fun or baking for a living, this magazine is the ideal source for tips and tricks that are sure to inspire you and improve your skills.

Previously known as Cake Craft and Sugarcraft magazine, Warners, who are the proud owners, chose to change the name and give the magazine a brand new look. This gave the magazine a clearer reflection of the breadth of content in each issue - establishing it as a market leader in cake decorating.

By using fondant, buttercream, royal icing and other exciting decorations, cakes can be transformed into intricate personalised creations. Receive seasonal decoration ideas such as cute Easter fondant work, terrifying Halloween toppers and even, ambitious birthday masterpieces - Cake Decoration and Sugarcraft magazine covers all celebrations.

Make sure that every single one of your cake creations is a show stopper with Cake Decoration and Sugarcraft digital magazine!

WAYS TO READ Cake Decoration & Sugarcraft Magazine

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Cake Decoration & Sugarcraft Magazine  |  February 2013  


Traditionally February is the month for lovers, and we feature a number of
romantic ideas for you with either a Valentine’s Day or wedding design theme in this edition. Add to this some painting on sugar, chocolate cupcakes, modelling marvels and the second part of Carol Deacon’s fabulous Sugar Skills series and we have something for everyone.

This month we welcome three more new contributors to our ranks: Carolyn Harvey – a name many BSG members will instantly recognise for her hard work there, Jayne Grindley - a very talented cake creator from All Things Sugar in Warrington, and Paola Azzolina - a prominent cake designer at Torte d’Autore in Italy with her ‘molto elegante’ wedding cake.
The monthly magazine Cake Decoration and Sugarcraft is the go-to guide for beginners and industry professionals alike. Whether you’re baking for fun or baking for a living, this magazine is the ideal source for tips and tricks that are sure to inspire you and improve your skills.

Previously known as Cake Craft and Sugarcraft magazine, Warners, who are the proud owners, chose to change the name and give the magazine a brand new look. This gave the magazine a clearer reflection of the breadth of content in each issue - establishing it as a market leader in cake decorating.

By using fondant, buttercream, royal icing and other exciting decorations, cakes can be transformed into intricate personalised creations. Receive seasonal decoration ideas such as cute Easter fondant work, terrifying Halloween toppers and even, ambitious birthday masterpieces - Cake Decoration and Sugarcraft magazine covers all celebrations.

Make sure that every single one of your cake creations is a show stopper with Cake Decoration and Sugarcraft digital magazine!
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your device each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year

You'll receive issues during a 1 year Cake Decoration & Sugarcraft Magazine magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
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However for iOS we recommend an iPad Air/iPhone 5s or better for performance and stability. Earlier models with lower processor and RAM specifications may experience slower page rendering and occasional app crashes which are outside of our control.
5
7 Customer Reviews
   Really interesting Reviewed August 3, 2019
Full of great ideas
   Highly creative Reviewed July 26, 2019
Handy tips Galore
   Great ideas Reviewed July 25, 2019
Full of handy tips
   Full of ideas Reviewed July 24, 2019
Highly inspiring
   Always a delight Reviewed July 17, 2019
Full of lots of mouthwatering ideas

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