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Digital Subscriptions > Cottage Life > Winter 2016/17 > TAKE ME TO FUNGITOWN

TAKE ME TO FUNGITOWN

Give your winter menu an easy, savoury lift with readily available and delectable mushrooms

1 SHIITAKE

Small, light to dark brown, with tender, open caps. Remove tough thin stems, and reserve for stock. Earthy flavour with a soft spongy texture. Use in zesty stir-fries.

2 WHITE

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About Cottage Life

Get outside! 50+ ways to embrace the magic of winter. Snowmobile buyer's guide. Wolves in crisis. The coolest hot tubs. 25 cottage gifts. Best cottage photos of 2016.
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