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Digital Subscriptions > delicious. Magazine > August 2019 > The joy of cooking with others

The joy of cooking with others

Far from being a place for solitary toil and cloistered creativity, the kitchen ought to be a room where friendships are nurtured, shoulder to shoulder, over simmering stews and steaming pots, says Debora Robertson. Added bonus: you get dinner at the end

I was always picked last for games at school, and it took me until later in life to discover my perfect team sport: cooking with friends. You chat, laugh, sing along terribly to country music, segue smoothly from coffee to wine and then, suddenly – bonus! – dinner’s ready and you all get to have a lovely sit-down.

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About delicious. Magazine

Our August issue will ensure you get the most out of summer: there’s our garden party guide (it involves pizzas), food to keep you cool, brilliant BBQ dishes and sunny Mediterranean recipes. Star chefs John Whaite, Theo Randall and David Gingell are on hand to help and you can win a holiday to Jamaica! Plus you can join Delia in celebrating 50 years of food writing – it’ll be a historic night of food and chat. Get delicious. now for the best summer ever…