Hollywood Boulevard as the sun sets over LA
Hungry traveller.
FOODIE HOLLYWOOD WALK OF FAME, Wealthy Venice still has some bargain eats; rainbow dumplings from Workaholic; Hollywood’s iconic sign; kimchi fried rice with sous-vide egg at Baroo; terrace at The Freehand hotel; maple bacon pastry from The Ensaymada Project; La Isla Bonita taco truck; a bargain oldfashioned at the Thirsty Crow; turkey sausage and bacon egg sandwiches from Eggslut
READ MORE
Purchase options below
Find the complete article and many more in this issue of
delicious. Magazine
-
May 2018
If you own the issue,
Login to read the full article now.
Single Issue - May 2018
|
|
|
$5.49
Or 549 points
|
|
|
Annual Digital Subscription
Only $
2.17 per issue
|
SAVE
61%
|
|
|
|
|
6 Month Digital Subscription
Only $
3.66 per issue
|
SAVE
33%
|
|
$21.99
Or 2199 points
|
|
|
About delicious. Magazine
Enjoy a bank holiday bonanza with the May issue of delicious. – there's the ultimate rainproof picnic, global dishes from Ravinder Bhogal and a crayfish feast from Gill Meller. With new recipe ideas for pesto and asapargus, a Cornish crab rarebit and herby saddle of lamb, spring has truly sprung. After the strong comes the sweet – three bakes fit for a Royal wedding, an insanely good rhubarb, lime and ginger custard tart, and Nutella doughnuts. That’s why delicious. is the UK’s best food magazine.