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Digital Subscriptions > Gluten-Free Heaven > Gluten-Free Heaven November 2019 > What’s cooking this November?

What’s cooking this November?

Keep up to date with all the latest gluten-free happenings…

WIN!

Gluten-free beer and bangers!

What better way to see you through these chilly, winter nights than the ultimate beer and bangers prize bundle?

Bath Ales is offering one lucky reader the chance to win three cases (24 bottles) of its new gluten-free pale ale, Wild Hare (5% abv). Crisp and fresh, with a subtle hint of citrus bitterness, it’s a full-flavoured golden beer, bursting with hedgerow fruit notes. To top it off, The Jolly Hog is also throwing in a ‘Jolly Good Box’, packed with tasty gluten-free sausages.

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About Gluten-Free Heaven

Welcome to the Christmas issue of Gluten-Free Heaven, packed with 101 seasonal and festive recipes to keep you fully satisfied over the Christmas period. This issue we feature canapes and nibbles, festive bakes, the main meal, Boxing Day treats and if course plenty of delicious Christmas puddings. If you fancy taking the stress out of Christmas, we look at a few restaurants, hotels and even delivery box services that can take much of the work away, while if you are new to gluten-free, we show you how to make the yuletide experience a breeze by introducing simple food swaps. There are also a host of prizes to won, a 2020 month-to-view calendar, a comprehensive gift guide for all the family and a browse at some of the latest Christmas gluten-free products to hit the shelves. Merry Christmas!