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Digital Subscriptions > Healthy Food Guide > December 2016 > CHRISTMAS PUDDING

CHRISTMAS PUDDING

Looking to rein in the festive fat count and/or serve up a pud that’s suitable for gluten-free guests? This delicious recipe makes a worthy addition to the feast of the year

EXTREME MAKEOVER

Christmas pudding

PREP 20 MIN + OVERNIGHT SOAKING COOK 5 HR SERVES 12–16

VEGETARIANGLUTEN FREE

150g currants

200g raisins, chopped

125g dried cranberries, chopped

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About Healthy Food Guide

Keep your eating mindful this Christmas with our foolproof festive food strategies for preventing the pounds piling on. Our experts reveal the five nutrients you need to winter-proof your body, and we take a look at the easy diet tweaks for a healthier blood pressure reading. PLUS we’re giving away £1,000 worth of fitness kit in our countdown to a fitter you advent calendar! Find all this – and our fantastic recipes – in December’s Healthy Food Guide, on sale now.
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