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Digital Subscriptions > Healthy Food Guide > May 2016 > WEEKEND EXTRA

WEEKEND EXTRA

Friends, good food and sunshine… the perfect bank holiday combo. However, if the weather lets you down, our recipes, which can be cooked inside or out, won’t disappoint

Spicy chicken kebabs with sweet potato wedges

Spicy chicken kebabs with sweet potato wedges

PREP15 MINCOOK35 MINSERVES4 GLUTEN FREE DAIRY FREE

1tsp ground cumin

2tsp paprika

½tsp dried chilli flakes

2tbsp lemon juice

1tbsp olive oil

400g skinless chicken breasts, cut into 1.5cm cubes

500g small sweet potatoes, scrubbed and cut into thin wedges

Cooking oil spray

2 red onions, cut into thin wedges

4 tomatoes, chopped

½ cucumber, chopped

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About Healthy Food Guide

In May’s Healthy Food Guide, we reveal how to retrain your taste buds to cut sugar and salt cravings, help you decipher whether your IBS trigger is diet or stress, and bring you our recipe expert Phil Mundy's guide for cooking and eating healthily on a budget. Plus, new speedy suppers, easy jar salads for lunch and healthy ways with spring lamb.
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