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POTATO NEMESIS

Yet again my potato crop has been ruined. I have grown the crop in different parts of the allotment but they are still full of holes. What is eating my potatoes?

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Kitchen Garden Magazine
265 - October 2019
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Other Articles in this Issue


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CONTACT US WITH YOUR LETTERS AND TIPS: TFLANAGAN@MORTONS.CO.UK
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GROWING ON THE WEB
Inspired by her grandparents, Jayne Hickling has a real passion for growing her own and using what she produces in the kitchen. So much so that she set up her Allotment Cooks Facebook page, the start of a vibrant online global community
LIVING THE GOOD LIFE
Susie Kearley visits the Freeman family in Buckinghamshire
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THINKING OUTSIDE THE SALAD BOX
The majority of gardeners still think a salad should be made with ‘lettuce’, yet this s not the case. Veg expert Rob Smith looks at the alternatives to make your salads
BRING THE HARVEST HOME
Hopefully the growing season blessed you with a weighty harvest. The priority now is to ensure none of it’s wasted. Benedict Vanheems has some tips on how to safely store your hard-won produce for longer
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THE CULTIVATED PLOT: THE LATER SHOW
There’s plenty of sowing, planting and harvesting to do on Sally and Graham’s plot this month
FRUIT TREES IN TRAINING
Wendy Pillar revisits West Dean Gardens near Chiches and discovers the inspiration behind the trained frui trees they grow there and their fascinating forms
AN EYE FOR A PIE?
Then how about some fruity comfort food as winter approaches? The Great British Bake Off contestant 2017 James Hillery shares some of his favourite recipes using freshly harvested apples and pears
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MAKE A WINTER HOME FOR WILDLIFE
It is lovely to share the garden with the local wildlife and it can benefit our crops, too. Now is the time to build your creatures a hideaway for the winter, says organic gardener Stephanie Hafferty
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So what can we do with our covered growing spaces, whether greenhouse or polytunnel, during the winter months? Emma Rawlings has some suggestions
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