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Digital Subscriptions > Kitchen Garden Magazine > August 2017 > GARLIC

GARLIC

Garlic has become a valued ingredient for so many dishes these days that no respectable kitchen should really be without it

PLANT:

Autumn/spring

HARVEST:

June-August

Amember of the allium family of onions and shallots, though sometimes referred to as a herb, garlic is not difficult to grow and is quite easy to maintain. It can be grown directly in the ground or in containers, so is quite a versatile plant which can be accommodated in whatever space you have available.

Garlic is purchased as bulbs and split into cloves
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Kitchen Garden is Britain's best guide to growing your own. It offers advice from the finest minds in gardening to make sure you get the tastiest produce from your plot.