The former farm steading at Clachan, Cairndow – now the world famous Loch Fyne Oysters restaurant.
Beautiful Loch Fyne – a big part of the company’s success.
FORTY years ago Cairndow landowner Johnny Noble and marine biologist Andy Lane registered their business of farming oysters in the clear waters of Loch Fyne in Argyll – selling them from a shed beside the A83.