Shopping Cart -

Your cart is currently empty.
Continue Shopping
This website use cookies and similar technologies to improve the site and to provide customised content and advertising. By using this site, you agree to this use. To learn more, including how to change your cookie settings, please view our Cookie Policy
Pocketmags Digital Magazines
CA
Pocketmags Digital Magazines
   You are currently viewing the Canada version of the site.
Would you like to switch to your local site?
Digital Subscriptions > Vegan Food & Living Magazine > Vegan cheese special - October 2019 > THE SERCH FOR ZERO WASTE

THE SERCH FOR ZERO WASTE

Lauren Depass reveals the small steps you can take to make progress towards an elusive zero waste lifestyle

Zero waste. A phrase that seems to be continuously popping up at the moment; whether it’s online, in the newspapers or a subject at the dinner table. People are becoming more conscious and aware of the impact we’re having on the planet. Through redesigning our patterns of production and consumption and implementing progressive waste prevention, reuse and recycling policies, zero waste practices preserve materials and energy in the system instead of wasting and releasing, often toxic, emissions into the atmosphere.

READ MORE
Purchase options below
Find the complete article and many more in this issue of Vegan Food & Living Magazine - Vegan cheese special - October 2019
If you own the issue, Login to read the full article now.
Single Issue - Vegan cheese special - October 2019
$6.99
Or 699 points
Annual Digital Subscription
Only $ 4.83 per issue
SAVE
31%
$57.99
Or 5799 points
Monthly Digital Subscription
Only $ 5.49 per issue
SAVE
21%
$5.49
Or 549 points

View Issues

About Vegan Food & Living Magazine

Vegan cheese is the one thing that still divides opinions in the vegan community, so if you can't find one you like, try making your own! We've got plenty of delicious vegan cheese recipes to inspire you this issue, from authentic blue cheese to melting mozzarella sticks and smoked Cheddar. You have to try them! Also this issue, we reveal how to take the classic Mac n Cheese to the next level, share posh takes on potatoes and reveal how to cook some of high street chain Wagamama's best vegan dishes. If that's not enough, we share top tips for starting off on a zero waste journey, show how to use up your food waste and reveal easy ways to better self-care. Plus we have part 2 in our Remarkable Women on the Frontline for Animals series.