Cake Decoration & Sugarcraft Magazine | December 2020
Welcome to your December issue and your last edition for 2020! Let us help bring this year to a close with some wonderful makes that delve you into a winter wonderland…
Our cover star Lisa Elliott brings the fun with a delightfully friendly sugarpaste reindeer set against an airbrushed scenic background, whilst Zoe Burmester shows how to carve and create a polar bear – a sure hit with children!
If you prefer the chic and crisp white look at Christmas, Vicky Teather’s all white wreath with metallic highlights is for you. Or, take a rustic turn with Emma Stewart’s simplistic speckled tier adorned with a chocolate pine cone – we show you how to make it!
Whichever your favourite cake is from this issue, we hope this season brings you joy and creativity. From all of the team, Merry Christmas, stay safe, and a Happy New Year.
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The monthly magazine Cake Decoration and Sugarcraft is the go-to guide for beginners and industry professionals alike. Whether you’re baking for fun or baking for a living, this magazine is the ideal source for tips and tricks that are sure to inspire you and improve your skills.
Previously known as Cake Craft and Sugarcraft magazine, Warners, who are the proud owners, chose to change the name and give the magazine a brand new look. This gave the magazine a clearer reflection of the breadth of content in each issue - establishing it as a market leader in cake decorating.
By using fondant, buttercream, royal icing and other exciting decorations, cakes can be transformed into intricate personalised creations. Receive seasonal decoration ideas such as cute Easter fondant work, terrifying Halloween toppers and even, ambitious birthday masterpieces - Cake Decoration and Sugarcraft magazine covers all celebrations.
Make sure that every single one of your cake creations is a show stopper with Cake Decoration and Sugarcraft digital magazine.
Here’s a sneak peek into your essential cake decorating guide, Cake Decoration and Sugarcraft magazine:
- Seasonal ideas so that you’ll never struggle for celebration inspiration whether it’s Easter, Halloween or Christmas
- Step-by-step beginner and expert tutorials
- Essential techniques to help your cake become a show stopper
- The latest products and tools trialled and tested by the Cake Decoration and Sugarcraft team
- Stay up-to-date on the newest and most popular cake decorating trends from mirror glazes to unicorn cakes
- Tips from the experts to ensure perfection with every identical cupcake
- Competitions and giveaways to help boost your baking game
You'll receive 12 issues during a 1 year Cake Decoration & Sugarcraft Magazine magazine subscription.
Note: Digital editions do not include the covermount items or supplements you would find with printed copies.