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Cakes & Sugarcraft Magazine Autumn 2015 Back Issue

View Reviews   |   Write Review Are you a professional cake maker or hobby baker? Are you looking for the latest trends, original step-by-step tutorials, delicious recipes and exclusive features? .. read more Then look no further, as Cakes & Sugarcraft magazine has got you covered!

Access current and back issues of Cakes & Sugarcraft magazine instantly, or subscribe to keep updated with the world of cake decorating.

Packed with exclusive tutorials from leading sugar artists, the latest trends and techniques, special features, recipes, giveaways and much more, each issue of Cakes & Sugarcraft features projects for all levels of ability. Whether you’re just starting out or you’re a professional looking for new ideas, there's something for everyone!

Every tutorial contains detailed instructions, as well as step-by-step photographs to guide you as you create your own edible masterpieces. Published by the experts at Squires Kitchen, Cakes & Sugarcraft is internationally published, beautifully presented, reliable and varied.  read less
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Single Digital Back Issue Autumn 2015
 
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Cakes & Sugarcraft  |  Autumn 2015  


130 pages of sugarcraft bliss, this issue is packed with the latest trends, techniques and original tutorials designed exclusively for Cakes & Sugarcraft magazine. Learn from some of the top names in cake decorating and sugarcraft. Find out how to make Debbie Brown’s sweet stegosaurus centrepiece, create Peggy Porschen’s ombre buttercream covering and read our conversation with Lindy Smith, who started writing for Cakes & Sugarcraft magazine in 1998. We also introduce new contributors Abigail Bloom and Etty van Urk, aka. .. read more The Cake Dutchess.

Talented designer Emma Iivanainen captures the trend for graphics with her simple and effective geometric fox pattern, and Sherry Hostler’s Dancing Skeletons tutorial is a great twist on the chalkboard effects and floral plaques. You’ll also find photographic guides to a wide range of techniques including an airbrushed solar system, an atmospheric forest with layered tree cut-outs, contemporary sugar succulents, cake painting made easy, colourful Mexican bunting and chocolate flowerpot desserts to impress your guests.

If you’re looking for fun activities to keep kids entertained, look no further than the Mini Bakers Summer Spectacular by Mark Tilling, with simple step-by-step instructions for creating red velvet brownie pops, beach ball piñata cookies and colourful alphabet kebabs.  read less
Are you a professional cake maker or hobby baker? Are you looking for the latest trends, original step-by-step tutorials, delicious recipes and exclusive features? Then look no further, as Cakes & Sugarcraft magazine has got you covered!

Access current and back issues of Cakes & Sugarcraft magazine instantly, or subscribe to keep updated with the world of cake decorating.

Packed with exclusive tutorials from leading sugar artists, the latest trends and techniques, special features, recipes, giveaways and much more, each issue of Cakes & Sugarcraft features projects for all levels of ability. Whether you’re just starting out or you’re a professional looking for new ideas, there's something for everyone!

Every tutorial contains detailed instructions, as well as step-by-step photographs to guide you as you create your own edible masterpieces. Published by the experts at Squires Kitchen, Cakes & Sugarcraft is internationally published, beautifully presented, reliable and varied.
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You'll receive 6 issues during a 1 year Cakes & Sugarcraft magazine subscription.

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Cakes & Sugarcraft

I prefer receiving the magazine OVER the digital version, but do appreciate the convenience of the digital version. Reviewed 10 September 2020
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Cakes & Sugarcraft

i just love it
Reviewed 29 July 2020
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Cakes & Sugarcraft

Love the sugar flowers section with Elena Wilkinson Reviewed 09 July 2020
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Cakes & Sugarcraft

I love this magazine. Reviewed 09 July 2020
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Cakes & Sugarcraft

Love the tutorials and all the details, hints and tip given Reviewed 20 June 2020

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