Healthy Food Guide | Make It Healthy Issue 10: 100 Speedy Recipes
Short on time or don't want to cook? Then add this recipe book to your collection! We've included healthier takes on your favourites so you won't miss out on your much loved Indian, Chinese or Italian dishes. They're weeknight-perfect, but suitable for weekend cooking too.
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Healthy Food Guide magazine delivers a mixture of nutritious and tasty recipes that have all been tried and tested. Receive expert advice that you can trust to ensure that you are making informed decisions about your lifestyle. Healthy Food Guide avoids the fad diets and instead, offers you the relevant news and information you need to know about improving your overall health - just like your very own personal dietician!
Whether you are looking for inspirational ways to lead a more balanced diet or shed the pounds without having to go to extremes - Healthy Food Guide magazine is just the read you need!
Enjoy popular features where you can learn how to make the right choices and reduce the calories and fats in classic recipes. Ranging from Neapolitan ice cream right up to mashed potatoes, you’ll always towards the right choices between fats, carbs and proteins.
Alongside endless expert nutritional advice, Healthy Food Guide magazine can help to advise you on small changes - become a healthier and happier you!
A Healthy Food Guide digital magazine subscription is a must for people of all ages, enjoy:
- The world’s number one Healthy Food Guide
- Expert analysis from leading dieticians
- Exercise and training tips in every issue
- Intriguing insight from leading chefs and cooks
- Detailed recipes and guides for your favourite meals
- Regular features including competitions, weight loss, health and recipes
- Delivered directly to your device every month
- A discount off the RRP of your magazine
Sie erhalten 12 Ausgaben während eines 1-Jahres Healthy Food Guide Zeitschriftenabonnement.
Hinweis: Die digitalen Ausgaben enthalten nicht die in den gedruckten Exemplaren enthaltenen Umschlagseiten oder Beilagen.
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