RISE&SHINE
Brunch like a master with Deliciously Ella’s plant-based twists for a new way to start the day
TIP
Make extra beans, as they’re delicious the next day and keep really well in the fridge for about five days, or in the freezer for when you need a speedy breakfast
CORN FRITTERS WITH SMOKY BAKED BEANS & AVOCADO SMASH
‘These fritters are the basis of our go-to brunch. They’re incredible with the avocado smash and our smoky baked beans, or simply pile them high with garlicky sautéed tomatoes for a speedier option.’
Serves 4
For the baked beans
Olive oil
1 onion, sliced
2 garlic cloves, chopped
1 tsp ground cumin
1 tsp smoked paprika