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Cake Craft Guides Magazine

Write Review Cake Craft Guides are published four times a year – two issues are ‘Wedding Cakes & Sugar Flowers’ and two issues are ‘Party Cakes’.

Each issue is packed with ideas for cakes and sugar decorations for parties or weddings plus six to eight complete projects for you to make. Each one has clear instructions and step-by-step photographs. We give you details of the equipment and ingredients you need plus tips and techniques for getting the perfect results.

WAYS TO READ Cake Craft Guides Magazine

Single Digital Issue Issue 28 - Wedding Cakes & Sugar Flowers
 
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Issue Cover

Cake Craft Guides  |  Issue 28 - Wedding Cakes & Sugar Flowers  


Hello brides-to-be and wedding cake artists, welcome to our sumptuous guide to all cakes bridal this Autumn where ‘texture’ is most de nitely our ‘word du jour’…

We have divine inspiration chapters for all tastes and trends, from classic whites to bold blacks, royal icing to chocolate carving, folk  orals to abstract blooms and much more.

Our ‘Something blue…’ cover cake is by Natalie Porter of Immaculate Confections, inspired by the truly breath-taking collection of Viktor&Rolf’s Ready-to-Wear Autumn/Winter 2009. Our Viktor&Rolf inspiration chapter features 18 exquisite cakes, all beautifully illustrating the in uence of fashion on wedding cakes and how textile details can be mirrored in cake design – perfect for brides wanting a fully coordinated wedding. Talk through your dress with your cake artist and decide on the elements you wish to  ow through the design of your day, from gown to cake, table to favours and so on.

Take a moment, indulge your senses, imagine the wow factor and enjoy
planning this delicious part of your very special day.
Cake Craft Guides are published four times a year – two issues are ‘Wedding Cakes & Sugar Flowers’ and two issues are ‘Party Cakes’.

Each issue is packed with ideas for cakes and sugar decorations for parties or weddings plus six to eight complete projects for you to make. Each one has clear instructions and step-by-step photographs. We give you details of the equipment and ingredients you need plus tips and techniques for getting the perfect results.
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
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You'll receive issues during a 1 year Cake Craft Guides magazine subscription.

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5
1 Customer Reviews
   Packed full of ideas Reviewed Tuesday, July 16, 2019
Lots of inspiring ideas for baking

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