Cake Decoration & Sugarcraft Magazine  |  February 2021
It’s the month where we often celebrate love, but just because it is Valentine’s Day, let’s not make this specific to partners – let’s talk about your friends (Galentine’s Day anyone?!), parents, parental role models, children, nieces and nephews, grandparents… anyone who you love! Use the wonderful cakes and bakes in this issue as a great excuse to send someone you care about, especially someone who might be struggling during these times we live in, a stunning and delicious token of your love.
Take a look at the otter-ly adorable cupcakes by Vicky Teather… perfect for sending through the post! We have something for everyone, so if modelling isn’t your thing, take a look at the pretty piped buttercream heart design by Dani Brazier.
Plus, we have a brand-new feature for you to enjoy - following on from Cake Textures last year, Zoe Burmester is back with Cake Around the World! This year, Zoe is going to ‘virtually’ take a trip around the world to share some of the world’s best loved cakes and bakes and discover the meanings behind some of these traditions of why we eat what we do and when we do – this is one to sit back and enjoy – I know I will – then make the wonderful recipe at the end!
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The monthly magazine Cake Decoration and Sugarcraft is the go-to guide for beginners and industry professionals alike. Whether you’re baking for fun or baking for a living, this magazine is the ideal source for tips and tricks that are sure to inspire you and improve your skills.
Previously known as Cake Craft and Sugarcraft magazine, Warners, who are the proud owners, chose to change the name and give the magazine a brand new look. This gave the magazine a clearer reflection of the breadth of content in each issue - establishing it as a market leader in cake decorating.
By using fondant, buttercream, royal icing and other exciting decorations, cakes can be transformed into intricate personalised creations. Receive seasonal decoration ideas such as cute Easter fondant work, terrifying Halloween toppers and even, ambitious birthday masterpieces - Cake Decoration and Sugarcraft magazine covers all celebrations.
Make sure that every single one of your cake creations is a show stopper with Cake Decoration and Sugarcraft digital magazine.
Here’s a sneak peek into your essential cake decorating guide, Cake Decoration and Sugarcraft magazine:
- Seasonal ideas so that you’ll never struggle for celebration inspiration whether it’s Easter, Halloween or Christmas
- Step-by-step beginner and expert tutorials
- Essential techniques to help your cake become a show stopper
- The latest products and tools trialled and tested by the Cake Decoration and Sugarcraft team
- Stay up-to-date on the newest and most popular cake decorating trends from mirror glazes to unicorn cakes
- Tips from the experts to ensure perfection with every identical cupcake
- Competitions and giveaways to help boost your baking game
You'll receive 12 issues during a 1 year Cake Decoration & Sugarcraft Magazine magazine subscription.
Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Articles in this issue
Below is a selection of articles in Cake Decoration & Sugarcraft Magazine February 2021.