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Cake Decoration & Sugarcraft Magazine March 2013 Back Issue

English
140 Reviews   •  English   •   Family & Home (Food & Cooking)
As winter starts to pack its bags and bid farewell we are really ‘March’ing in to action this month.

Our pages are full a lovely mix of ideas for you, with the emphasis on Mothers’ Day and Easter. ‘PME International Cake Decoration of the Year 2010’ Leah Humphreys debuts for us with a stunning designer bag, and I am delighted to be able to introduce many of you to the work of Jong Youl Lee (acclaimed author and proprietor of ‘Sugaratelier’ - Korea’s first official sugarcraft institute).

We also welcome Sherry Hostler, a natural raconteur, who will entertain you over the coming months with her cake tales in our latest new series. I am sure many of you will have made some of the mistakes she has made with your cakes once you involve a customer or two, I know I have!
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Cake Decoration & Sugarcraft Magazine

March 2013 As winter starts to pack its bags and bid farewell we are really ‘March’ing in to action this month. Our pages are full a lovely mix of ideas for you, with the emphasis on Mothers’ Day and Easter. ‘PME International Cake Decoration of the Year 2010’ Leah Humphreys debuts for us with a stunning designer bag, and I am delighted to be able to introduce many of you to the work of Jong Youl Lee (acclaimed author and proprietor of ‘Sugaratelier’ - Korea’s first official sugarcraft institute). We also welcome Sherry Hostler, a natural raconteur, who will entertain you over the coming months with her cake tales in our latest new series. I am sure many of you will have made some of the mistakes she has made with your cakes once you involve a customer or two, I know I have!


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Cake Decoration & Sugarcraft Magazine  |  March 2013  


As winter starts to pack its bags and bid farewell we are really ‘March’ing in to action this month.

Our pages are full a lovely mix of ideas for you, with the emphasis on Mothers’ Day and Easter. ‘PME International Cake Decoration of the Year 2010’ Leah Humphreys debuts for us with a stunning designer bag, and I am delighted to be able to introduce many of you to the work of Jong Youl Lee (acclaimed author and proprietor of ‘Sugaratelier’ - Korea’s first official sugarcraft institute).

We also welcome Sherry Hostler, a natural raconteur, who will entertain you over the coming months with her cake tales in our latest new series. I am sure many of you will have made some of the mistakes she has made with your cakes once you involve a customer or two, I know I have!
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The monthly magazine Cake Decoration and Sugarcraft is the go-to guide for beginners and industry professionals alike. Whether you’re baking for fun or baking for a living, this magazine is the ideal source for tips and tricks that are sure to inspire you and improve your skills.

Previously known as Cake Craft and Sugarcraft magazine, Warners, who are the proud owners, chose to change the name and give the magazine a brand new look. This gave the magazine a clearer reflection of the breadth of content in each issue - establishing it as a market leader in cake decorating.

By using fondant, buttercream, royal icing and other exciting decorations, cakes can be transformed into intricate personalised creations. Receive seasonal decoration ideas such as cute Easter fondant work, terrifying Halloween toppers and even, ambitious birthday masterpieces - Cake Decoration and Sugarcraft magazine covers all celebrations.

Make sure that every single one of your cake creations is a show stopper with Cake Decoration and Sugarcraft digital magazine

Here’s a sneak peek into your essential cake decorating guide, Cake Decoration and Sugarcraft magazine:

  • Seasonal ideas so that you’ll never struggle for celebration inspiration whether it’s Easter, Halloween or Christmas
  • Step-by-step beginner and expert tutorials
  • Essential techniques to help your cake become a show stopper
  • The latest products and tools trialled and tested by the Cake Decoration and Sugarcraft team
  • Stay up-to-date on the newest and most popular cake decorating trends from mirror glazes to unicorn cakes
  • Tips from the experts to ensure perfection with every identical cupcake
  • Competitions and giveaways to help boost your baking game 

You'll receive 12 issues during a 1 year Cake Decoration & Sugarcraft Magazine magazine subscription.

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Great read

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This mag is very informative and has a lot of interesting ideas Reviewed 19 March 2020

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I have got almost all editions from number 1 that's how good it is Reviewed 07 March 2020

Really interesting

Full of great ideas Reviewed 03 August 2019

Articles in this issue


Below is a selection of articles in Cake Decoration & Sugarcraft Magazine March 2013.

Cake Decoration & Sugarcraft Magazine August 2022 August 2022 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine July 2022 July 2022 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine June 2022 June 2022 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine May 2022 May 2022 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine April 2022 April 2022 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine March 2022 March 2022 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine February 2022 February 2022 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine January 2022 January 2022 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine December 2021 December 2021 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine November 2021 November 2021 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine October 2021 October 2021 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine September 2021 September 2021 Buy for €6,99 View | Add to Cart
Cake Decoration & Sugarcraft Magazine August 2021 August 2021 Buy for €6,99 View | Add to Cart
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