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Digital Subscriptions > Simply Vegan > Feb 2019 > CHICKEN what’s the alternative?

CHICKEN what’s the alternative?

Replacing chicken is one of the simplest swaps you can make when it comes to going vegan. Over the past few years the market of meat replacements has boomed, and there’s now an alternative to suit every craving and recipe you can possibly imagine…

Charlotte Willis is a freelance writer and member of the team at Veganuary. A vegan for many years, Charlotte is currently studying to become a counselling psychologist, combining her love for food with a passion for mental health.

Soya-based chicken is a good way to replace meat when you first go vegan



Textured Vegetable Protein (TVP)

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About Simply Vegan

If you're trying veganism for the first time this month, we have everything you need to succeed. From easy vegan versions of your favourite meals to advice on nutrition and ethics, this issue will guide you through the ins and outs of Veganuary and beyond. You'll also find ethical beauty essentials, healthy living tips and advice on where to find vegan fashion on the high street. Want to know which dairy-free milk to go for or where to grab a sandwich when you're out and about? We've been busy reviewing all your options…