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Digital Subscriptions > Simply Vegan > Jul 2019 > My Vegan Week!

My Vegan Week!

Meet this month’s vegan blogger – Daisy Hudson – and find out what made her change her lifestyle

My vegan journey starts when I was just four years old – I was obsessed with animals as a child and when someone told me that eating meat meant I was actually eating animals, something clicked in my brain even at that young age that it was wrong.

I was very lucky because my grandparents were my legal guardians and when I was crying to them that I never wanted to eat meat again, they were fine with it. So as it’s coming up to my 24th birthday, that means I haven’t eaten meat for nearly 20 years. That’s probably my proudest moment so far. I’ve technically been lactose intolerant my entire life and as a baby I had to have soya milk instead of formula. So I believe that perhaps it was always meant to be for me to go vegan one day.

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About Simply Vegan

Help your planet by going vegan this summer! Our July issue shows you how with quick and easy plant-based dishes to enjoy al fresco plus advice from the experts on nutrition and health. Already vegan? You'll love our delicious midweek meals, eco travel tips and zero waste beauty guide. We also talk to animal sanctuary owner Mark Eaton, review the latest vegan ready meals and show you where to shop for leather-free sandals this season. Being vegan has never been easier!