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Digital Subscriptions > Simply Vegan > June 2018 > my vegan week!

my vegan week!

Niki Webster believes food should be exciting and never feel like a chore. Here she talks us through her favourite foods and has devised a 7-day meal plan

my diary

Seasonal ingredients and keeping my meals simple, yet tasty, are important to me. A lot of my midweek meals revolve around the same ingredients but cooked in different ways for variety. The key to creating interesting vegan food is to combine lots of different textures and flavours together.

Breakfast Since I started working for myself, my weekly diet has changed. My old routine, which consisted of waking up at 6am, quickly making breakfast and rushing to work, has been replaced with getting up a little later and having more time to think about breakfast. I now get up at 7.30am, have my daily coldcoffee mixed with almond milk and vanilla before deciding on what to eat. What I make depends on what I have planned for my blog that week – to me, all meals are a great opportunity to create content. My favourite breakfast is leftovers – by themselves, or on toast, or oats of any kind. Overnight porridge is a go-to because it’s a healthy and delicious option and, made the night before, is handy when time is of an issue.

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About Simply Vegan

Simply Vegan is a brand new lifestyle magazine packed with the latest and best vegan recipes, high street beauty and fashion products, and expert fitness and health advice. The June issue features vegan meals in under 30 minutes, breakfast ideas, lunch and snack options, great ideas for meals for one and sweet treats. Plus impress your friends with Aine Carlin's stunning 3-course easy dinner party menu. We talk to world record-holding marathon runner and animal rescue sanctuary owner, Fiona Oakes, and catch up with vegan food celebs, the BOSH! boys. We track down some statement vegan shoes and brand new vegan lipsticks and put a range of snack bars to the SV taste test. Our experts help you choose milk alternatives, tell you how to make your own household cleaners, advise on calcium and answer your questions. Plus, get in shape for the summer with our 9-week beginners' running programme, devised for you by vegan blogger Katie Hainbach.