Simply Vegan is aimed at making veganism easy for the everyday vegan. Covering food and lifestyle, it is packed with easy, accessible recipes that don’t require odd ingredients or take too long to prepare, as well as supermarket taste tests, reviews of high street restaurants and cafes, plus beauty reviews, high street fashion, and nutrition basics. It’s everything a new vegan needs to get through life with ease. Plus, getting all this in digital format means you’re not adding to the depletion of our lovely trees!
As a subscriber you'll receive the following benefits:
A discount off the RRP of your magazine
Your magazine delivered to your device each month
You'll never miss an issue
You’re protected from price rises that may happen later in the year
You'll receive 12 issues during a 1 year Simply Vegan magazine subscription.
Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
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Articles in this issue
Below is a selection of articles in Simply Vegan FREE SIMPLY VEGAN ISSUE.
hello…
I don’t know about you, but when I first went vegan I struggled to find the time to cook healthy meals from scratch every night. Juggling work, family, social events and food shopping often le...
trending
Moo-vie night
Surely the best news this month has to be that 73 Cows – a zero-budget documentary about a UK beef farmer who gave up his herd of cows to switch to plant-based farming – w...
NEXT MONTH
THE ITALIAN ISSUE! Delicious pizza, pasta and salad – vegan style
Recipe boxes: are they worth trying? 8 weeks to wow: get fit for summer SEASONAL EATING WHAT TO COOK DURING MAY
NEXT ISSUE...
a weekend getaway to… STOKE-ON-TRENT
Caroline Butterwick is a freelance writer based in North Staffordshire who loves nothing more than finding a cosy corner in a café and relaxing with a soya latte and her notebook. Visit her w...
last bite HOLLY WHITE
Holly is a positive force for the vegan movement in Ireland
Broadcaster and journalist Holly White went vegan five years ago and hasn’t looked back since. With a successful blog that focuse...
30 MINUTE MEALS
Kale Pesto Pizza By Megan Sadd from 30-Minute Vegan Dinners Serves 4 | Prep 10 mins | Cook 15 mins
INGREDIENTS
. ½ a bunch of kale (4-5 smallish leaves)
. 2 large handf...