Shopping Cart -

Your cart is currently empty.
Continue Shopping
This website use cookies and similar technologies to improve the site and to provide customised content and advertising. By using this site, you agree to this use. To learn more, including how to change your cookie settings, please view our Cookie Policy
Pocketmags Digital Magazines
GB
Pocketmags Digital Magazines
   You are currently viewing the United Kingdom version of the site.
Would you like to switch to your local site?
Digital Subscriptions > Gluten-Free Heaven > Gluten-Free Heaven April 2019 > JACK DANIELS INTRODUCES GLUTEN-FREE BBQ SAUCES

JACK DANIELS INTRODUCES GLUTEN-FREE BBQ SAUCES

Spring is on our doorstep and soon, weather permitting, it’ll be barbecue weather! Finish off whatever you throw on the grill with the best condiments! Jack Daniels barbecue sauces compliment both meat and veggies to make the perfect meal in the sun. The sauces are available from supermarkets nationwide, RRP: £2. You can read more about the products and find wonderful barbecue recipes here www.jackdanielsbbqsauces.com

READ MORE
Purchase options below
Find the complete article and many more in this issue of Gluten-Free Heaven - Gluten-Free Heaven April 2019
If you own the issue, Login to read the full article now.
Single Issue - Gluten-Free Heaven April 2019
£3.99
Or 399 points
Annual Digital Subscription
Only £ 2.50 per issue
SAVE
37%
£29.99
Or 2999 points
6 Month Digital Subscription
Only £ 2.50 per issue
SAVE
37%
£14.99
Or 1499 points

View Issues

About Gluten-Free Heaven

Welcome to the Easter (and beyond) issue of Gluten-Free Heaven, where we put together 101 recipes fit for early spring and of course the holidays. Included this month are fabulous ideas from food, craft and activities to keep you busy, we make pancakes 6 ways, create lamb dishes 7 ways, discover a 'miracle' bread making course that uses gluten, learn about the process of testing for coeliac disease and put Easter goodies to the test (that was a lot of fun). From hot cross buns to cauliflower pizzas, and from pound cakes to smoked duck quiche, we know there will be plenty of fantastic dishes for you to get creative with this month. Have a great Easter, just don't eat too much chocolate (or do!!!)