Cake rusks (a double-baked, crunchy cake bar, similar to a biscuit) and a fresh cup of chai is a go-to after dinner treat in my house. I decided to combine this perfect pairing into a delicious chai and rusk cheesecake where a cake rusk crumb is topped with chai-infused cream.
SERVES 6 PREP 15 mins plus at least 4 hrs 30 mins chilling COOK 2 mins EASY V