Hop shoots & leaves
Recipe photographs and styling MYLES NEW | Shoot director LAURIE NEWMAN | Food stylist AMY KINNEAR
Barney Desmazery spotlights specialist and seasonal ingredients. This month it’s the wild and cultivated hop plant.
Considering our history of brewing and beer-drinking, hops are overlooked for eating in the UK, but hop shoots are a delicacy know as ‘bruscandoli’ in Northern Italy.