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Good Food Magazine
February 2022
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Masthead
Welcome to February
Welcome to this very special issue of BBC Good
BBC Good Food
Why you can trust BBC good food
BBC Good Food is the UK’s No 1 food lifestyle media brand. We are passionate about food and cooking. While recipes are at the heart of what we do, we are committed to helping you have the best food experience you can, whether you’re shopping for food, in your kitchen or eating out in the UK or abroad. This is what we promise…
gf READER OFFERS
• Book a gourmet cruise through the fjords
Our commitment
At Immediate Media, publishers of BBC Good Food,
gf AWARDS Britain’s number one food media brand
PPA Awards 2021 Media Brand of the Year
gf INSTANT RECIPE FINDER
make it, snap it, post it We’ll share
THIS IS YOUR good food
What have you been cooking, sharing and discussing? Good Food’s Tami Aktar wants to hear from you, our wonderful community of readers
Nadiya answers your questions
Our Facebook community asked our special guest editor for her top tips – here are just a few of them
6 OF YOUR CREATIONS
You’ve been busy in the kitchen – here are some of my favourite snaps
Tonight, make a fragrant noodle soup
Soup, the unsung hero of dinner time. Ready in just 15 minutes and full of veg. It’s a cheap and easy way to help our health and the planet, one bowl at a time
Nadiya’s BRILLIANT BAKES
Immerse yourself in making these sweet and savoury bakes from guest editor Nadiya Hussain
Your Recipes
JAPANESE OKONOMIYAKI
photograph MOWIE KAY, Shoot director SARAH SNELLING |
Cook’s Calendar
Cook’s calendar
Your February to-do list
8 THINGS TO DO THIS MONTH
The Good Food Team shares their kitchen to-do list, plus Emma Crawforth of BBC Gardeners’ World on what to plant
Veg box stars CITRUS
If you have citrus fruits threatening to go soft in your fruit bowl, use them up in a zingy marmalade – as well as spreading it on your toast, a jar of it makes a lovely gift
Nadiya’s 7- DAY MEAL PLAN
Special guest editor Nadiya Hussain shares her top pick of recipes from this issue, as well as some favourites from bbcgoodfood.com
Making a difference THE MEN’S MENTAL HEALTH GROUP
The volunteer-led cookery classes highlighting the need for friendship and good food
OUR FOOD PICKS
February’s food and drink must-haves
RAISE A GLASS
Discover six new non-alcoholic tipples
WE ARE BBC goodfood
Each month, we introduce you to the experts who create content for your favourite food brand
TV chef MATT TEBBUTT’S WEEKEND PROJECT
A sweet treat from the Saturday Kitchen host
THIS MONTH’S Wish list
Add a splash of colour to your kitchen with our favourite homeware picks
Nadiya’s BOOKS FOR COOKS
The BBC star recommends some of her favourites
Easy
easy
42 simple recipes for busy weekdays midweek ■
everyday pasta
Transform this classic storecupboard staple into a special weekday treat with recipes from Rosie Mackean
meatballs
Get more from mince with these great-value recipes, each of them differently inspired
perfect pancakes
Want to change up your pancakes for Shrove Tuesday (1 March)? We’ve chosen a few of our favourite recipes to help you celebrate in style
love your leftovers
Try our inventive ways to use up the surplus from this month’s recipes, from creamy fish pie to ricotta-stuffed filo parcels
MIDWEEK MAGIC
Make more of mushrooms and herbs
fresh sage
Lemon & sage butter Blitz sage with 100g
100g of jarred peppers
• Romesco sauce Blitz the peppers with 50g almonds,
Family
Omari’s plant-based party
CBBC and YouTube star Omari McQueen shares vegan recipes that are ideal for having fun with friends
family matters
good advice
thank you to every single one of you
close connections
Anytime
sloppy joes
frozen assets
seafood made simple
meal for one
Health
news
Health editor Tracey Raye explores cow’s milk alternatives and shares a recipe for colourful, nutritious beetroot gnocchi
Alternatives to cow’s milk
Whether you’re dairy-free or just avoiding cow’s milk,
better beans
healthy diet plan
breakfast
5 healthy ideas
Weekend
SUNDAY LUNCH FOR TWO
Whether you’re looking for a Valentine’s menu or just an easy roast to share with a loved one, this one-pan lamb dish and sharing dessert will give you both a warm glow
GARLIC
Be more inventive with this kitchen staple using recipes from Melissa Thompson – there’s orzo with a punchy sauce, tear ‘n’ share bread, and rice-based stuffing for roast chicken
FABULOUS FEBRUARY
Make the most of colourful late-winter produce with inspiring recipes from Esther Clark, plus learn about growing kale with tips from Emma Crawforth of BBC Gardeners’ World
A TREAT FOR LATER
Our recipe developer Liberty Mendez shares a cake that can be frozen for another time, like a coffee morning with friends
Opinion
‘How food can bring us all together’
Our guest editor Nadiya Hussain reflects on what we can all gain by celebrating cultural diversity
ESRA MUSLU’S SWISS CHARD GÖZLEME
After working with Yotam Ottolenghi, the Turkish chef opened her restaurant Zahter in London to bring her seasonal, home-style cuisine to the UK
Just add vinegar
In our desire for excitement and variety in non-alcoholic drinks, some entrepreneurs have created delicious drinks with the ultimate acid tang
Every Issue
BBC good food don't miss next month
One-pan roasts for laidback Sundays •
Tonight’s special
Transform a pack of prawns into a takeaway favourite in less time than you would need to have it delivered
Cooking Skills
Winter warmer
Spend time at the weekend perfecting the ultimate cheesy sharing dish. Enjoy with crusty bread, boiled new potatoes, crudités and pickles
YES, IT WORKS!
Avocado’s mild flavour, creamy texture and buttery richness
Reviving a loaf of bread
If you have bread that has sat out
PANCAKES
• Strain it To keep your pancake batter light
Three-cheese risotto
SERVES 4 PREP 15 mins COOK 1 hr
Ayla by Santosh Shah
Keith Kendrick enjoys Nepali dishes from the MasterChef: The Professionals 2020 finalist and recent winner of its Rematch 2021 spin-off
Soup-makers
These all-in-one machines can save time and washing-up – and can also be used for other tasks like whizzing up smoothies, sauces and baby food
Lean in to these flavoursome meats
Step away from familiar chicken breast and pork – try these lean cuts for great taste without the fat, says Jessica Wragg
PODCAST EXTRA
TV chef, author, YouTube star and restaurateur Sam Zien (‘Sam the Cooking Guy’) explains how to perfect this Tex-Mex favourite
Tom Kerridge’s perfect pasta
On his BBC Good Food podcast series, chef Tom shares his expert knowledge. Here, he gives tips on getting the most out of one of our favourite storecupboard ingredients
DONNA HAY
The Australian food writer and regular guest on BBC Saturday Kitchen Live reveals the secrets of her success
Smoothie special
Our cocktail expert Miriam Nice shares her favourite smoothie recipes, and asks juice bar owner Leon Morant for his tips on making smoothies and juices at home
TRY A NEW COCKTAIL
Blueberry smoothie Here’s a quick and simple smoothie
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