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June 2023
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Passion fruit mule
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DRINKS CABINET
Passion fruit mule
Give a classic cocktail a tropical makeover
Shoot director FREDDIE STEWART | Food stylist KATIE MARSHALL | STYLIST FAYE WEARS
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This article is from...
Good Food Magazine
June 2023
VIEW IN STORE
Other Articles in this Issue
Editorial
Welcome to June
Our test kitchen is the heart of Good
Inhalt
BBC good food
June 2023
EVERY MONTH
INSTANT RECIPE FINDER
44 72 recipes BREAKFAST & BRUNCH Blue cheese,
goodfood coming next month
on sale 29 June
Simply the zest
Round off an al fresco meal with this tangy dessert – and you can get ahead by making the meringue the night before
cover story
British food heroes
Some of the finest ingredients in the world are produced in the UK, and we’re showcasing them here in summery recipes, plus go-to guides
Pick-your- own farms
The UK climate is perfect for growing berries,
Chilli & tomato jam
If you have lots of chillies to use,
Chillies
We’re a nation that loves adding fiery heat
Cheesemakers
UK cheesemakers are some of the most creative,
Blue cheese, ham & egg toastie
When you’re cooking with quality cheese, you want
Salted honey & stout tart
Creamy, dark stout balances the honeyed sweetness of this delicate, lemon-scented tart. Ailsa Burt
Top British brews
Delicious craft beers can be found all over
Smoked haddock, chorizo & cheddar croquettes
Our bite-sized croquettes are a moreish starter or
British smoked fish
As an island nation surrounded by coastlines, it’s no surprise that the UK has thriving fishing communities that are catching and producing some of the best fish in the world.
voices
What’s your best summer grill?
We ask chefs and producers for their favourite foods cooked over smoke and fire
Food is our love language
Sharing nostalgic recipes sparked a lasting romance for Lisa Hanley and Alessandro Pilla
Saliha Mahmood Ahmed’s lamb & pea samosas
The doctor, former BBC MasterChef winner and Saturday Kitchen regular shares a favourite snack from her childhood
Food champions of the British Isles
Across the nation, artisan food producers are inspiring us with their creativity – we meet those who’ve earned coveted awards for their work
What you’re sharing
Share photos of what you’ve cooked using our
It’s showtime!
Book your tickets 15 - 18 June 202
Try Olive magazine for just £5
Subscribe to O, BBC Good Food’s sister magazine, and get your first five issues for only £5. Each issue is packed with stunning, thoroughly tested recipes, restaurant recommendations, drinks, health and interior features, as well as expert tips to level up your cooking skills*
EASY
easy
18 simple recipes for every day midweek
no cooking required
Fast and flavourful, these recipes require no more than 20 minutes preparation
love your leftovers
Make the most of any surplus from our midweek meals
Shivi Ramoutar’s speedy one-pan supper
This 15-minute meal makes the most of budget-friendly ingredients
The Nairn Show
Each month, we shine a spotlight on a
TV & RADIO PICKS
Deputy listings editor for Radio Times Paula McIntyre’s
Fire up the BBQ
Be inspired to cook al fresco with these simple barbecue recipes that will keep everyone happy
READER OFFERS
Versatile Cooks Professional 30cm sauté pan
Designed for family meals and one-pot cooking, this
Summer seasonings
Get BBQ-ready and save on these full-size seasonings from Angus & Oink
NEW CHEESES on the block
Discover four British cheeses from our partners, cheesegeek – all named after their places of origin, and specially curated by expert Ned Palmer
Experience the wonders of Malta and Egypt
Save £50pp* Discover Malta’s magical blend of culture,
Perfect pairings for your BBQ
Discover everything you need to know about picking the right wine to complement a meal – this month, grilled and barbecued dishes
Explore Europe by river
Enjoy fine dining, regional specialties and an extensive range of local wines on a luxury five-star river cruise
HEALTHY
eat well, feel great
Your 7-day summer diet plan
how to use the plan
Discover plenty of feel-good recipes that help to support mood, gut health and healthy weight loss
your 7-day summer diet plan
rise and shine
Fuel up with a nutritious, filling breakfast – and to make life easier, you can prep the oat recipes ahead
making meals go further
Preparing fresh veg takes a bit of time, but most of these recipes create leftovers for whipping up speedy meals later in the week
your 7-day vegetarian plan
meat-free mains
Enjoy a wide array of filling vegetarian dishes
wholesome snack
Try our high-protetin pick-me-up to keep you going between meals
SEASONAL
Sow, grow, glow: summer begins
Asparagus, broad beans and rhubarb are among a glut of new season’s produce that we’re showcasing in pies, one-pots and even a fruity tipple. Plus, Emma Crawforth of BBC Gardeners’ World offers advice on what to sow
COOK SMART
Put your gadgets to work
Make the most of your kitchen gadgets to create these low-effort lunch and dinner recipes while saving energy costs
WEEKEND
WEEKEND
Make your spices work harder, enjoy a budget Sunday spread and master frozen treats for the warmer weather
JUICIEST EVER CHICKEN
Discover the secret to succulent roast chicken using Tom’s foolproof brining method, plus a canny bit of kit
SPICE UP YOUR LIFE
Make the most of your spice rack with these vibrant recipes from food writer Esther Clark
AFFORDABLE FATHER’S DAY
Budget-conscious cook Miguel Barclay shares recipes for treating dad, including a clever substitute for parmentier potatoes
ICE CREAM SUNDAYS
Keep cool with these silky sweet frozen treats, including quick-to-prepare ideas that don’t require any special equipment
SKILLS
BOOST YOUR cooking skills
Get confident in the kitchen with tips and advice from the Good Food team
NEXT LEVEL Buffalo wings
Enjoy this all-American favourite while watching sports, or for a Friday night snack
Yiayia by Anastasia Miari
Editor Keith Kendrick gets summertime snack inspiration from Greek grandmothers
Summer Taste Awards 2023
We’ve taste-tested summery products from 10 supermarkets to
5 OF THE BEST Star buys
We rigorously test hundreds of kitchen appliances and products every year, and only the best earn our ‘star buy’ status. Here are five products that stood out for their versatility and value
STEPS TO SUCCESS Char siu bao buns
Master the art of making these pillowy steamed buns filled with sticky marinated pork and fresh salad
Raise a glass
Discover our best buys for June
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