Create show-stopping cupcakes, biscuits and cakes for Halloween with step-by-step projects and techniques for all skill levels…

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ENJOY DECORATING YOUR CAKES AND BAKES?

Don't miss these exciting projects in our sister title, Cake Decoration & Sugarcraft!

HALLOWEEN GHOST CUPCAKES

These spooky ghost cupcakes by Dani Brazier from Blue Door Bakery (www.bluedoorbakery.co.uk) are sure to give all your ghoul friends a real thrill…

TECHNIQUES PIPING BUTTERCREAM, WORKING WITH WAFER PAPER

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YOU WILL NEED

FOR THE CAKE

• cupcakes

• buttercream

TO DECORATE

• lavender Colour Mill

• grape violet sugarflair

• black sugarflair

• rejuvenator spirit

EQUIPMENT

• palette knife

• wafer paper

• small paintbrush

• Finch Bakery round open nozzle 1E

• piping bags

1 Start by making the buttercream as white as possible. Add a drop of lavender into the buttercream and mix. Make sure you don’t add too much. Just enough to get rid of the yellow tones.

2 Pop a dollop of buttercream on top of a cupcake and use a palette knife to spread it flat.