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Baking Heaven Magazine

12 issues per year View Reviews   |   Write Review From €3,42 per issue Your essential guide to baking sweet and savoury treats, including 101 recipes, projects and step-by-step techniques every month. Discover how to make the perfect cake toppers and celebration bakes in our new Cake Decorating School for beginners, plus we bring you expert interviews, top trends and much more. From making pastry or decorating cupcakes to perfecting the art of macaroons, Baking Heaven helps you take your baking and cake decorating skills to the next level.

WAYS TO READ Baking Heaven Magazine

Single Digital Back Issue Baking Heaven Easter 2013
 
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Baking Heaven  |  Baking Heaven Easter 2013  


This issue we’ve got a selection of both cake pop and pie pop recipes to inspire you to try baking in miniature! We also have plenty of other tasty spring treats for you, including some delicious new takes on classic Easter bakes. The pistachio and fruit simnel cake on page 19 and the blueberry hot cross buns on page 109 are my favourites! Spring is a wonderful time for rhubarb too, so if you’ve got a glut growing out of control in your garden, the rhubarb and meringue cake on page 57 and the rhubarb crumble squares on page 108 should go down a treat.
Your essential guide to baking sweet and savoury treats, including 101 recipes, projects and step-by-step techniques every month. Discover how to make the perfect cake toppers and celebration bakes in our new Cake Decorating School for beginners, plus we bring you expert interviews, top trends and much more. From making pastry or decorating cupcakes to perfecting the art of macaroons, Baking Heaven helps you take your baking and cake decorating skills to the next level.
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You'll receive 12 issues during a 1 year Baking Heaven magazine subscription.

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4,8
/5
Based on 69 Customer Reviews
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Baking Heaven

Love a lot of cake recipes and ideas for decorating. Always look forward to my new copies Reviewed venerdì 27 novembre 2020
SUBSCRIBER

Baking Heaven

Your magazine is really perfect. The only thing I could suggest is having a regular feature on "healthy" sweets (vegan, gf etc) . thanks a lot Reviewed martedì 24 novembre 2020
SUBSCRIBER

Baking Heaven

It's absolutely my favorite magazine.I'm in heaven!!! Reviewed venerdì 28 agosto 2020
SUBSCRIBER

Baking Heaven

Excellent recipes and tips...keep it up Reviewed lunedì 8 giugno 2020
SUBSCRIBER

Baking Heaven

Love this magazine as I am a full-time cake maker and the recipes and ideas I get from this is great have had a lot of compliments with different cakes for my customers. Reviewed lunedì 13 aprile 2020

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