Baking Heaven is published by Anthem Publishing every month and was launched in 2012 as part of the Food Heaven series. Aimed towards The Great British Bake Off generation, it’s a sure way to stay inspired whilst you get to try and test out new bakes and recipes.
Each issue is jam-packed full of seasonal delights, with a focus on giving you the right recipes for when you actually need them. It’s time to start drooling over crumbly cheesecakes and fruity Victoria sponges in the summer and bake some delicious home comforts in the winter, such as mince pies or bread and butter puddings.
With Baking Heaven you’ll stay up to date on all the top baking trends, from pretty in pastel macaroon recipes to glorious galaxy mirror cakes - Baking Heaven has got you covered.
If you’re looking for a fabulous new mouthwatering recipe to try out or a quick and easy dinner-party worthy dessert, you’ll find it in your monthly digital issue of Baking Heaven!
Here’s a mouthwatering sneak peek at what you’ll get if you treat yourself to a digital subscription of Baking Heaven magazine:
- Themed issues to help you master your skills in every area from perfecting your puff pastries to refining your red velvet sponge
- Baking tips from the best bakers to help you create delicious bakes every time
- The baking accessories to ensure your tools help you, not hinder you
- Seasonal recipes that will tickle your fancy whether it’s spring, summer, autumn or winter
- Stay on top of baking trends from cake pops to unicorn cakes
- Step-by-step techniques to help you get the most out of each recipe
- Beautiful photography to help you know what it should look like
You'll receive 12 issues during a 1 year Baking Heaven magazine subscription.
Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Your purchase here at Pocketmags.com can be read on any of the following platforms.
You can read here on the website or download the app for your platform, just remember to login with your Pocketmags username and password.
Our magazine apps run on all iPad and iPhone devices running iOS 11.0 or above, Android should be: Android 4.4 or above
, Fire Tablet (Gen 3) or above (currently 9th and 10th generation devices are not compatible), and PC and Macs with a html5 compatible browser.
However for iOS we recommend an iPad Air/iPhone 5s or better for performance
and stability. Earlier models with lower processor and RAM specifications may experience
slower page rendering and occasional app crashes which are outside of our control.
Articles in this issue
Below is a selection of articles in Baking Heaven July 2019.
What’s cooking…
Duerr’s collaborates with Manchester artists for new jams and marmalades range
Designer labels…
Duerr’s, one of the oldest familyowned jam makers in England, has launched a new range of ...
Pick of the PRODUCTS
Teacup Oven Glove The classic blue and white rabbit and cabbage design on the teacups and saucers would complement any afternoon tea celebration! Priced £24.95 from www.annabeljames.co.uk ...
The etiquette of afternoon tea
Afternoon tea Celebrate this quintessentially British tradition in style with tempting sweet and savoury treats – put the kettle on!
When serving afternoon tea, the hostess should bring...
Stress relief can be a piece of cake
With culinary TV hits such as Extreme Cake Makers and the GreatBritish Bake Off taking prime time TV slots, it’s clear that baking has won the hearts of the British public. However, what is al...
Step by step Fruit Scones
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MAKES 10 FOR THE SCONES
400g (14oz) plain flour, plus extra for dusting 2 tsp baking powder ¼ tsp bicarbonate of sod...