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Cake Decoration & Sugarcraft Magazine December 2011 Edizione posteriore

English
140 Recensioni   •  English   •   Family & Home (Food & Cooking)
We have a wealth of cheerful Christmas cakes for you in this issue, and as we know many of you are very busy in the run up to Christmas we have included some fairly quick and easy to make cakes.

Hopefully this will ensure we can all get our cakes made before 25th
December, unlike me who last year finished the cake on Boxing Day. To be
fair my husband had offered to help again, but I hid the tin containing his 30 year old, three-legged plastic reindeer, sleigh with (now) detachable
runners, and all the other sentimental items he won’t let me throw out!

For those who do have time to stretch your skills over the run up to the
festive period why not try our project from Robert Hayes, who makes his
debut with a sample of his award winning floral work.
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Cake Decoration & Sugarcraft Magazine

December 2011 We have a wealth of cheerful Christmas cakes for you in this issue, and as we know many of you are very busy in the run up to Christmas we have included some fairly quick and easy to make cakes. Hopefully this will ensure we can all get our cakes made before 25th December, unlike me who last year finished the cake on Boxing Day. To be fair my husband had offered to help again, but I hid the tin containing his 30 year old, three-legged plastic reindeer, sleigh with (now) detachable runners, and all the other sentimental items he won’t let me throw out! For those who do have time to stretch your skills over the run up to the festive period why not try our project from Robert Hayes, who makes his debut with a sample of his award winning floral work.


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Cake Decoration & Sugarcraft Magazine issue December 2011

Cake Decoration & Sugarcraft Magazine  |  December 2011  


We have a wealth of cheerful Christmas cakes for you in this issue, and as we know many of you are very busy in the run up to Christmas we have included some fairly quick and easy to make cakes.

Hopefully this will ensure we can all get our cakes made before 25th
December, unlike me who last year finished the cake on Boxing Day. To be
fair my husband had offered to help again, but I hid the tin containing his 30 year old, three-legged plastic reindeer, sleigh with (now) detachable
runners, and all the other sentimental items he won’t let me throw out!

For those who do have time to stretch your skills over the run up to the
festive period why not try our project from Robert Hayes, who makes his
debut with a sample of his award winning floral work.
Per saperne di più leggere di meno

The monthly magazine Cake Decoration and Sugarcraft is the go-to guide for beginners and industry professionals alike. Whether you’re baking for fun or baking for a living, this magazine is the ideal source for tips and tricks that are sure to inspire you and improve your skills.

Previously known as Cake Craft and Sugarcraft magazine, Warners, who are the proud owners, chose to change the name and give the magazine a brand new look. This gave the magazine a clearer reflection of the breadth of content in each issue - establishing it as a market leader in cake decorating.

By using fondant, buttercream, royal icing and other exciting decorations, cakes can be transformed into intricate personalised creations. Receive seasonal decoration ideas such as cute Easter fondant work, terrifying Halloween toppers and even, ambitious birthday masterpieces - Cake Decoration and Sugarcraft magazine covers all celebrations.

Make sure that every single one of your cake creations is a show stopper with Cake Decoration and Sugarcraft digital magazine. 

Here’s a sneak peek into your essential cake decorating guide, Cake Decoration and Sugarcraft magazine:

  • Seasonal ideas so that you’ll never struggle for celebration inspiration whether it’s Easter, Halloween or Christmas
  • Step-by-step beginner and expert tutorials
  • Essential techniques to help your cake become a show stopper
  • The latest products and tools trialled and tested by the Cake Decoration and Sugarcraft team
  • Stay up-to-date on the newest and most popular cake decorating trends from mirror glazes to unicorn cakes
  • Tips from the experts to ensure perfection with every identical cupcake
  • Competitions and giveaways to help boost your baking game 

Riceverete 12 edizioni durante un periodo di 1 anno Cake Decoration & Sugarcraft Magazine abbonamento alla rivista.

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