While the delicious. team are testing recipes, they’re often debating the best ways to do things as well as answering cooking questions that arise in the test kitchen. What do you do if you’ve overwhipped your cream? Why do chefs whisk butter into risottos at the end? What’s a hassle-free way to make hasselback potatoes? And what fish and seafood are in season at this time of year? It’s the kind of information you won’t find anywhere else, and it will help take your cooking to the next level.
MAKE THE BOUNTY LAST
JERSEY ROYAL POTATOES