Shopping Cart -

Your cart is currently empty.
Continue Shopping
This website use cookies and similar technologies to improve the site and to provide customised content and advertising. By using this site, you agree to this use. To learn more, including how to change your cookie settings, please view our Cookie Policy
Pocketmags Digital Magazines
Pocketmags Digital Magazines
   You are currently viewing the Italy version of the site.
Would you like to switch to your local site?
Digital Subscriptions > delicious. Magazine > August 2018 > READY FOR A TOP DAY OUT?


Food festival season hits its peak next month with two of the biggest, most established events: Abergavenny in Wales and Aldeburgh on the Suffolk coast. Whether you head west or east, a feast of fun awaits – and this year we’ll be there too, to judge the regional heats of the delicious. Produce Awards, along with the Awards sponsors Fisher & Paykel. Be sure to come and say hello


Food lovers from all over the world converge on the market town for what has grown into more than a food festival. It’s also a forum for debate, a place of hands-on experiences – and a rip-roaring party. This year it’s celebrating 20 years too. Here are some of the highlights:

Purchase options below
Find the complete article and many more in this issue of delicious. Magazine - August 2018
If you own the issue, Login to read the full article now.
Single Issue - August 2018
Or 449 points
Annual Digital Subscription
Only € 2,83 per issue
Or 3399 points
6 Month Digital Subscription
Only € 3,00 per issue
Or 1799 points

View Issues

About delicious. Magazine

Cool down this summer with the delicious. August issue’s ice cream recipes including no-churn blackcurrant ripple and mint choc parfait bombes. Fishmeister Rick Stein cooks seasonal shellfish, Gill Meller gives rabbit burgers a grilling and Zoe Adjonyoh rustles up a spectacular Kenyan feast. Still feeling the heat? Try our fancy picnic, main meal salads or wow-factor veggie burger, but save space for Mary Berry’s easy bakes – the coconut meringue slices are divine. And you could win a posh Pashley cycle. Get on your bike and buy the August issue now!