GOOD CHEER
I love Christmas. I love the food, the parties, the presents. I love the fact that every family in the nation has its own special rituals that are unique to them. (Ours involves presentopening on Christmas morning with a bacon sandwich and a glass of champagne.)
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About delicious. Magazine
Make your Christmas and New Year the best ever with the December issue of delicious. magazine. Shopping’s a breeze with our last-minute gifts, drinks advice and festive taste test. Try Nigel Slater’s cakes and bakes, Paul A Young’s trademark truffles and Nigella’s sensational side-dishes and stay cool tips. We also find out what Rick Stein and family get up to over the festive period. For a low-stress Christmas day, cook our classic turkey lunch with timeplan. Plus, don't miss our amazing £8,400 prize giveaway. It's a happy Christmas – guaranteed!