North American Trainer Magazine - horse racing - Spring 2021 Edizione posteriore

North American Trainer Magazine - horse racing Spring 2021 Edizione posteriore

English

North American Trainer Magazine - horse racing Preview

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IN THIS ISSUE:

Ron Moquett - cover profile

How dirt tracks became safer in 2020 - Ken Snyder compares tracks and explains the actions which Santa Anita and Fair Grounds in New Orleans took to make their tracks safer.

Sunday Silence - Nancy Sexton looks back at the legacy Sunday Silence has left and why the stallion was a true game changer for the Japanese industry, not only as a brilliant source of elite talent but as a key to the development of Japan as a respected racing nation.

Understanding gene sequencing technology - Carol Hughes explains how every common gastrointestinal disease can be linked back to disturbances of the gut bacteria.

State breeding incentives for 2021 - North America provides breeder and owner incentive programs to reward horsemen for
producing quality bloodstock – Annie Lambert
breaks these programs down State by State.

“Bon appétit” - Establishing what a normal appetite looks
like, Catherine Rudenko examines ways to encourage and maintain appetite throughout a season. The best planned
feeding program in the world is of no use if the horse simply does not eat as required to sustain performance.

Graded Stakes winning owners - Bill Heller captures the Graded Stakes winning owners behind Colonel Liam, Kiss Today Goodbye and Tide of the Sea.

Stable vices - Georgie White investigates Stable Vices: Are
they vices or a product of the environment?

On the bridle - Dr. Russell Mackechnie-Guire looks at the
different types of bridles at the trainers’ disposal and what works best for which type of horse.

#soundbites - This quarter, Bill Heller asks if with increased restrictions on the use of Lasix, tracks should have agreed protocols with horsemen for the horse’s barn environment, covering ventilation / air flow and bedding?

North American Trainer Magazine - horse racing

Spring 2021 IN THIS ISSUE: Ron Moquett - cover profile How dirt tracks became safer in 2020 - Ken Snyder compares tracks and explains the actions which Santa Anita and Fair Grounds in New Orleans took to make their tracks safer. Sunday Silence - Nancy Sexton looks back at the legacy Sunday Silence has left and why the stallion was a true game changer for the Japanese industry, not only as a brilliant source of elite talent but as a key to the development of Japan as a respected racing nation. Understanding gene sequencing technology - Carol Hughes explains how every common gastrointestinal disease can be linked back to disturbances of the gut bacteria. State breeding incentives for 2021 - North America provides breeder and owner incentive programs to reward horsemen for producing quality bloodstock – Annie Lambert breaks these programs down State by State. “Bon appétit” - Establishing what a normal appetite looks like, Catherine Rudenko examines ways to encourage and maintain appetite throughout a season. The best planned feeding program in the world is of no use if the horse simply does not eat as required to sustain performance. Graded Stakes winning owners - Bill Heller captures the Graded Stakes winning owners behind Colonel Liam, Kiss Today Goodbye and Tide of the Sea. Stable vices - Georgie White investigates Stable Vices: Are they vices or a product of the environment? On the bridle - Dr. Russell Mackechnie-Guire looks at the different types of bridles at the trainers’ disposal and what works best for which type of horse. #soundbites - This quarter, Bill Heller asks if with increased restrictions on the use of Lasix, tracks should have agreed protocols with horsemen for the horse’s barn environment, covering ventilation / air flow and bedding?

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