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10 TEMPO DI LETTURA MIN

ASPARAGUS, MINTED PEA AND CARAMELISED RED ONION TART

Recipes taken from Aine Carlin’s Keep it Vegan published by Kyle Books, £14.99. Photography by Ali Allen

Serves: 4

• One 35 x 22.5cm (14in x 9in) sheet ready rolled puff pastry

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PlantBased
Apr-17
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OUR PICK OF THE BEST ON THE VEGAN SCENE
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